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Dinner In Tuscany

This is our visit to a cute little italian restaurant on the last day of our trip (I’m not posting stuff we did in any specific order lol) The place was very cozy with only around 7 tables. But it was still fancy and of course they had a large selection of wine :P

 

The first starter we had were Beef Rolls, delicious thinly cut pieces of beef filled with an arugula and fresh cheese mixture. Very fresh tasting dish, it was good even though I’m not really a fan of arugula :)

 

Next was SUPER NOM pieces of rye toast with fresh cheese, raspberry preserves and mint. Oh my goodness this was so good, the saltiness of the cheese was a perfect balance to the sweetness of the preserves and the mint gave it a little extra kick :)

 

 

The entrée I ordered was a fresh pasta with a white ragú, rabbit and saffron. <3 The rabbit was very delicious, like a gamier version of beef.

 

Dessert was probably my favorite part of the meal ;) I ordered the cheesecake and you can even tell by the picture that it’s not your ordinary cheesecake, the texture of the cake is very different, having a much fluffier consistency and not nearly as dense… And FRESH. So fresh tasting that you could taste all the different ingredients, specially the cheese <3

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